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Peru: an emerging exporter of fruits and vegetables
Washington, DC, USA
December 2010
USDA ERS Outlook Report No. (FTS-345-01) 32 pp, December 2010
By Birgit Meade, Katherine Baldwin, and Linda Calvin
This report provides an overview of performance, advantages, and challenges of the Peruvian fruits and vegetables export industry. Three commodity case studies—asparagus, processed artichokes, and table grapes—highlight different degrees of competition with U.S. industries and impacts on U.S. growers.
Entire report, 1,651 kb
More news from: USDA - ERS (Economic Research Service)
Website: http://www.ers.usda.gov/ Published: December 17, 2010 |
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