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Teagasc and Alberta Innovates Bio Solutions fund agri-food research at the University of Alberta - Four PhD students to receive prestigious Walsh Fellowships


Edmonton, Alberta, Canada
June 24, 2014


Officials sign international agreement in Edmonton, Canada for four new Walsh Fellowships: seated from left to right John Kennelly, University of Alberta; Frank O’Mara, Teagasc; Stan Blade, Alberta Innovates Bio Solutions. University of Alberta, Faculty of ALES professors supervising fellowship students: back row from left to right Ben Willing, Leluo Guan, Changxi Li, Divakar Ambrose

Teagasc, Ireland’s agriculture and food development authority, and Alberta Innovates Bio Solutions and the University of Alberta in Canada have signed an agreement that will result in additional highly qualified personnel working in the agri-food sector.

This international agreement, signed in Edmonton, Canada on June 16, 2014, provides research funding to allow four PhD students to receive prestigious Walsh Fellowships and pursue their research to benefit the agri-food sector in both countries. Each Walsh Fellowship is valued at €22,000 per year (about $40,000 CAD) for four years. The funding is provided equally by Teagasc and Alberta Innovates Bio Solutions. The students will be directed and supervised by professors of the University of Alberta’s Faculty of Agricultural, Life & Environmental Sciences (ALES) and co-supervised by Teagasc researchers.

Students will spend at least one year in Teagasc and one year in the University of Alberta in Canada, and will generally split their time equally between Canada and Ireland.

Dr. Frank O’Mara, Director of Research for Teagasc said, “Teagasc are continuously seeking collaborative arrangements with like-minded, leading research organisations around the world, to link with the foremost international scientists to deliver solid science for the future. Working with Alberta Innovates Bio Solutions and the University of Alberta is one such opportunity. I am confident this agreement will benefit the agri-food sectors in both Ireland and Canada. It’s a fantastic opportunity and I’m delighted we’re able to do it.”

Teagasc provides integrated research, advisory and training services to the agriculture and food industry and rural communities. It operates in partnership with all sectors of the agri-food industry and with rural development industries, employing approximately 1,100 staff at 52 locations throughout Ireland. It has developed close alliances with research, advisory and training agencies throughout the world and is continuously seeking to expand its international contacts.

Dr. Stan Blade, CEO of Alberta Innovates Bio Solutions said, “Revenue from Alberta’s agri-food sector is an important component of the province’s economy but the sector has not grown significantly over the last decade. Teagasc has a superb record in creating new value-added opportunities in the food industry based on their expertise and facilities. Research and innovation supported through these inaugural Walsh Fellowships can help to accelerate growth in this sector, both in Alberta and Ireland.”

Alberta Innovates Bio Solutions, an Alberta government research funding agency, invests in science and innovation to grow prosperity in Alberta’s agriculture, food and forest sectors through new technologies, products, services or industry practices. It routinely seeks R&D partners in the areas of sustainable production, bioindustrial innovation, food innovation, ecosystem services and prion diseases.

“This is a wonderful opportunity for the students to conduct their research in an international setting and leverage the expertise in both Alberta and Ireland,” said Dr. John Kennelly, Dean of the Faculty of ALES. “We live increasingly in an inter-connected world and it’s through partnerships like these that we’re able to provide excellent training to highly qualified students in an international setting so they may, in turn, provide solutions to global challenges in the agri-food industry.”

The Faculty of ALES provides solutions to global challenges in the fields of food and nutritional security, environmental sustainability, bioresource innovation, and individual and community well-being. An applied science faculty, ALES also draws on the social sciences, business and the arts and humanities to provide comprehensive solutions. We teach this approach to our students, providing them with well-rounded real-world skills as they enter the labour market.
 



More news from:
    . Alberta Innovates Bio Solutions
    . TEAGASC - Irish Agriculture and Food Development Authority
    . University of Alberta


Website: http://bio.albertainnovates.ca/

Published: June 25, 2014

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