November 27, 2014
Florida farms bursting with innovation (Tampa Bay Times)
July 22, 2014
‘One Agriculture-One Science’: a new partnership to revitalize global agricultural education
June 11, 2014
University of Florida's Institute of Food and Agricultural Sciences to host public event to discuss genetically engineered foods
June 10, 2014
Perennial corn crops? It could happen with new plant-breeding tool developed at the University of Florida’s Institute of Food and Agricultural Sciences
May 9, 2014
Research to help plants fight fungal pathogens receives $2.5 million grant
March 4, 2014
University of Florida's ute of Food and Agricultural Sciences researchers demonstrate improved appeal of sterile flies that save crops
January 31, 2014
University of Florida researchers find genetic cause for citrus canker, putting them a step closer to a cure
January 27, 2014
Four pesticides commonly used on crops kill honeybee larvae in the hive, according to Penn State and University of Florida researchers
September 19, 2013
University of Florida researchers seek cure for new watermelon pathogen
June 15, 2013
A Synopsis of US Consumer Perception of Genetically Modified (Biotech) Crops
April 17, 2013
University of Florida’s Institute of Food and Agricultural Sciences weed science program ranks high for research (Southeast AG Net)
April 16, 2013
Researchers identify gene that allows corn to grow in poor conditions Científicos estadounidenses identifican un gen que permite cultivar maíz en suelos pobres
March 13, 2013
Researchers identify gene that allows corn to grow in poor conditions
January 8, 2013
University of Florida lettuce breeder takes a local approach to variety development (The Grower)
November 20, 2012
Syngenta provides another reason to love fruits and veggies: they help pay for college
November 8, 2012
Scientists at the University of Florida's Institute of Food and Agricultural Sciences discover enzyme that improves flavor of ripening tomatoes
October 30, 2012
Researchers seek to boost tomato productivity, lower input requirements (Southeast Farm Press)
August 22, 2012
New plant databases and models developed by the University of Florida could lead to more nutritious foods
May 24, 2012
Dollars and scents: the chemistry of a delicious tomato - Overlooked aromatic compounds make huge contributions to tomato flavor, which suggests a new way to improve the taste of high-yield crops (Scientific American)
University of Florida researchers uncover secret recipe from nature for a great-tasting tomato
January 20, 2012
University of Florida interdisciplinary group strives to put aroma, taste back in tomatoes (The Palm Beach Post)
January 13, 2012
The hunt for tomatoes with disease resistance (Southeast Farm Press)
January 6, 2012
University of Florida research on newly formed plants could lead to improved crop fertility
October 19, 2011
University of Florida scientists collaborate with Monsanto to develop improved computer model for corn production
August 2, 2011
Next generation of biofortification researchers emerging - High school student honored for research on increasing Iron levels in plants
October 21, 2010
High blood pressure? Watermelon can take a slice out of numbers, Florida State study says
September 9, 2010
University of Florida investigates the awareness, perceptions, and interest in native wildflowers among Florida college students enrolled in plant-related disciplines
August 10, 2010
Artificial sweetener could help soybean plants resist rust disease, University of Florida researchers say
January 6, 2010
University of Florida researcher David Wright honored as 2010 Extension Cotton Specialist of the Year
December 3, 2009
Roche NimbleGen collaboration with consortium of researchers ‘plants the seed’ towards our understanding of the complex maize genome Roche NimbleGen kooperiert mit Forscherkonsortium für ein besseres Verständnis des komplexen Maisgenoms
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