January 30, 2025

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Euroseeds welcomes the “Competitiveness Compass for the EU” as a key step for a productive agri-food sector

January 16, 2025

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Computomics podcast S6E5: Genetic Engineering, Metabolism, and the Future of Sustainable Agriculture

January 8, 2025

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How regenerative farming and AI can drive sustainable agriculture (Swiss Info)

December 10, 2024

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How companies create more sustainable food chains (Forbes)

September 3, 2024

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Why sustainable seed is becoming a must-have in farming

August 28, 2024

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'Making Dutch agriculture more sustainable requires tailor-made solutions'
‘Verduurzaming Nederlandse landbouw vraagt om maatwerk’

April 8, 2024

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Glyphosate ban could lead to difficult trade-offs - New modelling shows reduced yields of some crops if widely used herbicide is withdrawn, with alternative approaches to weed control offering mixed outcomes

February 9, 2024

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Advancing Sustainable Agriculture in Spain and Italy: The Benefits of Plant Breeding and Community-Based Plant Variety Protection

December 5, 2023

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El reto de la mejora vegetal: incrementar en un 60% los rendimientos de los cultivos para 2050

Alimentar al mundo de manera sostenible, el reto de la mejora vegetal

September 13, 2023

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United for sustainable agriculture: BASF hosts roundtable discussions on cotton at the United Nations headquarters

July 17, 2023

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Sostenibilidad de los sistemas alimentarios y su perspectivas de futuro

May 12, 2023

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European agri-food chain urges collaboration with Commission on Sustainable Food Systems Framework

May 10, 2023

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Farming and producing more sustainably is not a scientific problem – it’s a regulatory problem

April 20, 2023

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Generar riqueza sostenible en toda la cadena agroalimentaria mediante la semilla, gracias a equipos realizados y comprometidos - Semillas Fitó renueva su propósito, visión y valores (Portagrano)

February 9, 2023

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Agricoltura e sostenibilità: l’impegno di Bayer Crop Science

January 24, 2023

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La contribución a la sostenibilidad de los cultivos modificados genéticamente

September 26, 2022

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La contribución a la sostenibilidad de los cultivos modificados genéticamente

August 29, 2022

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Organic carrots in plastic?

August 18, 2022

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Nuevo libro sobre mejora genética en plantas para una agricultura sostenible

July 27, 2022

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ICRISAT and United Kingdom experts discuss policies & alliances to mainstream climate-resilient and sustainable agriculture

June 27, 2022

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Conservation and sustainable use of plant genetic resources: a European issue

June 3, 2022

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Proving that sustainability is profitable - Field margins encourage biodiversity - A new digital tool shows farmers how much return on investment they get from planting them.

February 11, 2022

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"Sustainable agriculture requires transformative change" - A Q&A with Daniel Vennard, Syngenta's Chief Sustainability Officer

December 16, 2021

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Pflanzenzüchtung essenziell für nachhaltigere Landwirtschaft - Jahresrückblick der deutschen Pflanzenzüchterinnen und Pflanzenzüchter

November 26, 2021

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“Sustainability is in Barenbrug's DNA”

November 11, 2021

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How is NIAB working to make our food and farming more sustainable

October 1, 2021

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The role of genetic technologies in sustainable agriculture

September 23, 2021

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Productores y mejoradores de semillas y plantas reafirman su compromiso con un futuro más sostenible

September 17, 2021

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Agroecological transformation for sustainable food systems: Insight on France - CGIAR research