July 15, 2022
Untapped potential of genome-edited crops explored in new research - Analysis of evidence by scientists of the International Maize and Wheat Improvement Center (CIMMYT) and CGIAR concludes that the scientific risks of genome editing are similar to those of traditional breeding
June 16, 2022
Getting to win-win: Can people and nature flourish on an increasingly cultivated planet? Faced with dramatic biodiversity loss and a growing population, should farmers “share” or “spare” land? Agricultural scientists weigh in, yielding a new perspective
CIMMYT and CGIAR senior leaders share vision ahead - During two-day visit, CGIAR managing director and regional director deepen their understanding of CIMMYT’s research and impact
June 6, 2022
A climate-smart remodeling of South Asia’s rice-wheat cropping is urgent - Multiple studies show conventional farming practices degrade soils, deplete aquifers and feed rampant greenhouse gas emissions
May 3, 2022
Inspired by “enemy of world hunger” Dr. Sanjaya Rajaram, national and global institutions and research centers strengthen their commitment to food security
April 22, 2022
Celebrating the life of Rosalind Morris, trailblazer for women in agriculture - An outstanding wheat cytogeneticist and professor, she peacefully passed away a few weeks shy of her 102nd birthday
April 5, 2022
CIMMYT's analysis of how the Russia-Ukraine war will impact global food security
March 23, 2022
Another food crisis? The Russia-Ukraine conflict will cause massive disruptions to global wheat supply and food security - Agricultural research investments are the basis of resilient agri-food systems and a food-secure future.
Broken bread — avert global wheat crisis caused by invasion of Ukraine (Nature)
March 11, 2022
Being the change you wanted to see as a young girl - Agricultural scientist Madhulika Singh shares her experience as the first woman in STEM in her family and in her society in Bihar, India.
March 9, 2022
Supporting the growth of local maize seed industries: Lessons from Mexico
February 28, 2022
What price wheat? Crisis in Ukraine underscores the need for long-term solutions for global food security
February 10, 2022
Plant breeding innovations
January 6, 2022
Meet the Indian researcher helping to solve the deadly aflatoxin puzzle (Forbes)
December 2, 2021
A decade of world-leading maize and wheat research - Legacy websites and photo exhibition mark the closing of the CGIAR Research Programs on Maize and Wheat, and their impact on sustainable agricultural development
November 30, 2021
Science, technology and farmers, the three pillars of CIMMYT at COP26 - At global climate summit, CIMMYT scientists share adaptation and mitigation solutions for farmers, and call for increased funding for agricultural research.
November 1, 2021
World-class laboratories and research fields to the service of Mexico and the world - Representatives of the Carlos Slim Foundation and Mexico’s National Agriculture Council (CNA) agree on the importance of collaboration between the public and private sectors, civil society and research organizations like CIMMYT
September 6, 2021
Tracing the evolution of 50 years of maize research in CGIAR - Publication reviews the history of CGIAR maize research from 1970 to 2020
August 27, 2021
Can Uganda attain zero-hunger? New study projects food demand in 2030 and considers the implications for meeting the Sustainable Development Goals
August 16, 2021
Seed giants must collaborate or be dwarfed by threat of climate change
August 13, 2021
When it comes to maize variety choices, can farmers have it all? Varietal trait prioritization is important for balancing commercial realities and farmers’ diverse interests
August 10, 2021
Can you help shape the future of plant disease detection? Advances in artificial intelligence and machine learning result in a breakthrough for automated detection of wheat rusts
July 28, 2021
Protecting plants will protect people and the planet - Understanding the relationship between climate change and plant health is key to conserving biodiversity and boosting food production today and for future generations
July 23, 2021
An example of best practice - CIMMYT’s MasAgro project acknowledged for promoting sustainable agriculture in new report by The Economist Intelligence Unit.
June 16, 2021
From science to impact: a chat with women scientists at CIMMYT - Martin Kropff sits down with scientists involved in maize breeding, wheat quality and crop data to discuss their successes and passion behind the work that they do to help CIMMYT and CGIAR reach the Sustainable Development Goals
May 28, 2021
Breaking Ground: Fatima Camarillo invests in education Educator and researcher trains partners from around the world in CIMMYT’s unique wheat improvement course
May 26, 2021
Four questions with CIMMYT’s Maize Genebank Curator - How to preserve and share the genetic biodiversity of maize
May 21, 2021
How biodiversity conservation can help manage future pandemics—for plants and for humans - An interview with Dave Hodson, senior scientist at CIMMYT (The Counter)
A conservation conversation - In a Q&A, Thomas Payne reflects on how CIMMYT’s wheat genebank can be a model for maintaining biodiversity in agricultural systems
March 9, 2021
The transformative value of maize - In India’s state of Odisha, maize farming is lifting up the socioeconomic status of women
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