February 19, 2025

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UC Davis is leading an effort to establish the California Center for Food Safety, bringing together statewide resources to help growers meet food safety standards

February 17, 2025

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Univeresity of California ANR - Postharvest Technology of Horticultural Crops, 4th Edition - Vegetable Crops, Herbs, and Flowers

November 20, 2024

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Innovative light technology is safe, effective for mitigating fungal contamination of cereal grains

November 7, 2024

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Alltech 2024 U.S. harvest analysis early insights reveal surge in mycotoxin contamination

November 1, 2024

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Plant protection today: USDA’s Treatment and Inspection Methods Laboratory researchers steam ahead