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News archive 1997-2008
 
American Chemical Society

November 4, 2014


American Chemical Society recognizes three Dow AgroSciences women scientists as 2015 Rising Stars


June 5, 2014


Crop science booms in ‘The Triangle’ and strives to address population growth (ACS)


January 15, 2014


First comprehensive test to detect genetic modification in food


October 16, 2013


Maximizing broccoli's cancer-fighting potential


June 26, 2013


Crabgrass' secret: The despised weed makes herbicide to kill neighboring plants


May 15, 2013


Keeping fruit, vegetables and cut flowers fresh longer


February 13, 2013


Advance promises to expand biological control of crop pests


January 25, 2012


Grafted watermelon plants take in more pesticides


September 14, 2011


“Super-spaghetti” with heart-healthy label now possible


May 25, 2011


'Sweet wheat' for tastier and more healthful baking


January 26, 2011


Discovery of a biochemical basis for broccoli’s cancer-fighting ability


January 5, 2011


Organic onions, carrots, and potatoes do not have higher levels of healthful antioxidants


November 3, 2010


Organic onions, carrots, and potatoes do not have higher levels of healthful antioxidants


October 27, 2010


Tobacco and its evil cousin, nicotine? They’re good — as a pesticide!


August 26, 2010


Black rice rivals pricey blueberries as source of healthful antioxidants


August 25, 2010


“Soyscreen:” Sunscreen for fungus to expand biological control of crop pests


March 3, 2010


Supermarket lighting enhances nutrient level of fresh spinach


October 21, 2009


Carbon nanotubes are able to penetrate plant seed coat and dramatically affect seed germination and plant growth



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