April 20, 2026
Los cereales han pasado de ser un cultivo básico a convertirse en un elemento clave dentro del equilibrio alimentario global - Valentín López, presidente de la sección de cereales de ANOVE, comparte su visión sobre cómo el sector está evolucionando para dar respuesta a estos desafíos
July 5, 2024
United Kingdom - Collaboration is key in cereal pathogen race - AHDB Senior Crop Protection Scientist Catherine Harries discusses the latest cereal disease data from the RL trials and the UKCPVS project and urges people to get involved in pathogen population monitoring
July 2, 2024
United Kingdom - Help us develop an interactive version of the Recommended Lists (RL)
June 25, 2024
The future of variety selection in the United Kingdom - The Recommended Lists for cereals and oilseeds (RL) celebrates its eightieth birthday in August - Paul Gosling and Jason Pole reflect on the future of variety selection
December 15, 2023
Rinasce il Centro Strampelli a Rieti: il contributo del CREA - La collezione dei grani, patrimonio genetico che unisce passato, presente e futuro del grano italiano
July 10, 2023
Grano: istruzioni per l’uso del re dei cereali tra fake news e verità scientifiche
November 29, 2022
Moderne Getreidesorten haben einen kleineren CO2-Fußabdruck
October 6, 2022
Could a new threat to cereal production be emerging in Europe?
November 8, 2021
Cereali: Quali varietà coltiveremo domani? La ricerca genomica del CREA incontra gli stakeholder alla presenza del Sottosegretario delle Politiche Agricole, Alimentari e Forestali Gian Marco Centinaio
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