March 9-10, 2011

Organic Food Safety Workshop

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Organic Trade Association (OTA)

Anaheim, Ca, United States

This two-day course provides instruction in the seven principles of HACCP, how they relate to prerequisite and organic certification programs, how to write HACCP Plans and implement HACCP in organic food environments.

March 21-25, 2011

53º Curso de Tetrazólio e Patologia De Sementes

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Empresa Brasileira de Pesquisa Agropecuária (Embrapa)

, Brazil

March 16-18, 2011

Curso Teórico-Prático de Formação de Amostradores de Sementes

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Associação Brasileira de Tecnologia de Sementes (ABRATES)

Lavras , MG, Brazil

February 14, 2011 - March 13, 2011

Wheat Improvement & Pathology training program 2011

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International Maize and Wheat Improvement Center (CIMMYT)

CIMMYT El Batán & Obregón, Mexico