Saint Louis,
Missouri
May 28, 2004
The American Soybean
Association (ASA) today applauded the signing of the Central
American Free Trade Agreement (CAFTA) at the Organization of
American States in Washington, D.C. If the United States Senate
approves the final agreement, CAFTA will improve and enhance
trade opportunities between the United States and the Central
American countries of Costa Rica, the Dominican Republic, El
Salvador, Guatemala, Honduras and Nicaragua. Exports of U.S.
soybeans, soybean meal and soybean oil to these countries
currently account for more than $260 million in annual sales.
"On behalf
of U.S. soybean producers, I congratulate the Bush
Administration for a job well done," said ASA President Ron
Heck, a soybean producer from Perry, Iowa. "This agreement will
solidify our position as the preferred supplier of soybeans and
soybean products to these Central American nations, and open new
opportunities for exports of U.S. livestock products. For that
we are grateful."
CAFTA would
immediately eliminate tariffs imposed on the exportation of U.S.
soybeans, soybean meal and soybean flour. Tariffs on U.S.
exports of soybean oil bound for these countries will be reduced
over a 12 to 15 year period. These actions are expected to
improve and facilitate the exportation of U.S. soybeans and
soybean products to CAFTA countries, which may assist in keeping
out competitive soybean products.
Duty-free
quotas on all pork and pork products will increase each year,
and tariffs also will be eliminated. Although it will take 15
years, U.S. pork exports to CAFTA nations will become completely
duty-free in 2019. Domestic swine production accounts for 23
percent of all U.S. soybean meal consumption.
"Eliminating tariffs and trade barriers that limit U.S. soybean
exports is a top priority of the ASA," Heck said. "CAFTA is good
for U.S. soybean farmers, and for the many industries and
communities that also benefit economically from soybean
production."
Soybeans
were planted on 28 percent of the United States’ cropland last
year, and are the highest value U.S. agricultural commodity
export. Half the value of the $15 billion U.S. soybean crop is
exported each year as whole soybeans, processed soymeal and
soyoil, or in the form of value-added foods such as pork,
poultry, beef, dairy and fish products. The U.S. soybean
industry has strongly supported expanding international trade by
reducing tariffs and eliminating other trade barriers to
increase access and encourage demand for soy and livestock
products in global markets. |